CERELAC Minced Beef Pie

Cerelac Beef Mince Pie Recipe

Recipe
Prep: 45 mins
Cooking: 15 mins
Portion(s): 5

Nothing beats a delicious homemade minced pie! If your kids are refusing to eat their veggies, why not toss them in a tasty meat pie that they will absolutely love.

Ingredients

•  40g Cerelac Wheat (10+ months) and 10g for topping
•  80g minced beef 
•  ¼ onion, finely chopped
•  1 garlic clove, mashed
•  1 tsp vegetable oil
•  1 tsp tomato paste
•  1 small tomato, chopped
•  3 broccoli florets, chopped 
•  2 tbsp carrot, chopped 
•  2 tbsp red bell pepper, chopped
•  2 tbsp peas
•  Pinch of pepper, optional
•  ¼ tsp cinnamon, optional
•  ¼ tsp oregano, optional
•  ¼ cup of water
•  ½ potato (about 150g)
•  2 tbsp milk
•  5g butter, melted

IMPORTANT NOTICE: The World Health Organization (WHO) recommends exclusive breast-feeding for the first 6 months. Consult your doctor for advice on when to introduce complementary foods to your baby. Breastfeeding should continue for as long as possible after introduction of complementary foods.

Step by step

  • Add 
    oil

    Minced Beef
  • Add Minced beef
    and Chopped onion

    Minced Beef
  • Add Mashed
    Garlic

    Minced Beef
  • Mix
    Well

    Minced Beef
  • Add
    Broccoli and Peas

    Minced Beef
  • Add
    Bell Pepper

    Minced Beef
  • Add
    Carrot and Tomato

    Minced Beef
  • Cook

    Minced Beef
  • Add Tomato
    Paste and Spices

    Minced Beef
  • Add
    Cerelac

    Minced Beef
  • Add
    Water

    Minced Beef
  • Mix
    Well

    Minced Beef
  • Mash
    Potato

    Minced Beef
  • Add
    Milk and Butter

    Minced Beef
  • Layer the Mix
    with the mashed Potato

    Minced Beef
  • Add Cerelac
    on top

    Minced Beef
  • Bake for
    15 min

    Minced Beef

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